Vegan BLT
Ingredients
- 2 Slices Bread (White, Sourdough, Wheat, etc)
- Vegan Butter
- Vegan Mayo
- 3 - 6 Slices Vegan Bacon (Tofu Bacon or Rice Paper Bacon)
- 1 - 2 Tomato Slices
- Iceberg or Romaine Lettuce
Instructions
- Spread some Vegan Butter on each slice of bread. Add to a pan over medium heat and fry until golden brown. Flip to dry toast on the other side just for a minute or so.
- Spread as much Vegan Mayo as you'd like on each slice of bread (not on the same side that you buttered and fried though, the dry toasted side). Then layer the bottom slice with tomato (don't forget to add some salt and pepper to the tomato slices), lettuce, and the vegan bacon. Cut into triangles and dig in!
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